I'll posty some recipes soon but as of now i need some suggestions what other recipes will be good for diabetics. Im having hard time preparing menus for my husband. please pray also for him to be able to control his intake and gets weak at the sight of icecream and other sweets, carbos and meet.Instead of getting upset with him, i get to pity him. poor husband.His name is Rey. gbu

Hi! I am not really aware of that many diabetic recipes yet. My mom was just diagnosed a few months ago. I know that diabetics can occasionally have sweets. I have heard that the Strawberry Pie is good though

healthly eating recipes


Sugar Free Strawberry Pie
1 (12-ounce) can diet Sprite or 7-Up
1 (4-serving size) package sugar-free strawberry flavor gelatin
2 tablespoons cornstarch
1/4 cup water
1 pint strawberries, sliced
1 graham cracker crust

Pour soda into saucepan. Stir in gelatin until dissolved. Mix cornstarch and water until dissolved, then stir into soda mixture. Cook over medium heat until clear and thick. Cool, then mix with strawberries and pour into crust. Refrigerate until serving time.

Makes 8 servings.

thank you sdo much, im really deeply in need of help in this area. i know that in the community of christ we can share even practical or daily lifesituations. thank you so much again Ill pray for you and may god bless you much, much ,much.

Thank you. God Bless you too.

Here is another one. My mom loves this one:

Peanut Butter Cookie:

1/4 cup margarine
1/2 cup light brown sugar (splenda)
1/2 cup confectioner’s sugar
1 egg
1/2 cup reduced-fat peanut butter
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/3 cup chopped peanuts

Hello i am Diabetic too (Typ1) And here in Germany I have learn all eat what I will but I must count it and give me then the part of Insulin I need. I only do not eat real sweet Things or Drinks. But all other I love like before I ll be ill. In the first Time it be real hard for me and I make many mistakes. But Step by Step I learn that it not so hardly and it is only now a part from me. I not "ill" I must only have more Look on all and then it works. God bless you husband big , real big and He must look forwards.

Hi,

My Dad is diabetic. He has porridge each day believes it benefits him greatly. I also bought him Antony Worrall Thompson's GI Diet recipe book.

The glycemic index is important for diabetics. The Glycemic Index is a scale that ranks carbohydrate rich foods by how much they raise blood glucose levels compared to glucose or white bread.

Many people believe that diabetics cannot have sugar this is not strictly true. The important thing for a diabetic is to maintain a healthy blood sugar level somewhere between 4 to 7mmol/l before meals, less than 10mmol/l 90 minutes after a meal and around 8mmol/l at bedtime.

My father swings both ways he can have dangerously high blood sugar and dangerously low blood sugar especially in the morning after he has not eaten during the night. The way to find out your blood sugar level is to do a urine test on a special paper or prick your finger to take a tiny blood sample using a testing machine. Here's a recipe you may like.

Breakfast - Power shake - you can substitute the fruit juice for skimmed milk.

Ingredients
about 150g/6oz prepared fruit such as berries, mango, banana, papaya, peach, apricot, melon or kiwi fruit
250ml/8½fl oz low-fat plain yoghurt
250ml/8½fl oz fruit juice such as orange, apple, pineapple or cranberry
50g/2oz ground almonds
2 tbsp honey
3-4 tbsp wheatgerm
pinch of ground cinnamon

Method
1. Put all the ingredients in a blender and blend until smooth.
2. Pour into glasses and serve with a straw. This shake will keep in the fridge for two days.

Or try the following variations:
Replace the almonds with 100g/4oz silken tofu.
Replace the fruit juice with skim milk, soy milk or unsweetened coconut milk.
Omit the wheatgerm and use porridge oats instead.
Add other flavourings before blending such as one teaspoon of pure vanilla essence, a dash of almond essence or two teaspoons of grated fresh ginger.
For a thick shake add ice cubes before blending.

- by Celia Brooks Brown - from New Vegetarian

Serves 2

It is always important to consult your GP to find out what foods are best for you.

God Bless

Eve

Thank you for your messages. Truly you are a gift to the community of God.1 cor 12:28. so much thank. also taking this oppurtunity pls pray for our church some members are truly sick we are helping each other, yet we need prayers. Jesus in doing treamendous good thing s in the church and its vision
but we are being detracted by health problems.Though we know that with Jesus and prayers to Him we are already victorious. thanks again.

Glad that it was helpful to you. GBU

My grandmother had it and i remember we use to go to a health food store as she had a wicked sweet tooth and buy chocolate and deserts for diabetics i have seen so many treats now for diabetics. Health food stores have a huge range of really nice foods now for diabetics, and guess what they are all sugar free lol

Hope this helps sister God Bless

I'm a Diabetic and also need some good dinner recipes. I just found out I was diabetic type 2 just about alittle over a year ago. And man have I been fihgting my blood sugar levels! they've been as high as 491 at times! But right now my sugar level is around 230-240 and that is still high. I take Glyberide and a similarity to Metformen daily and my blood sugar is still high. I am also trying to get out more and do some walking. I heard it helps keep your blood sugar low. So you all keep me in your prayers that God helps me get this thing under control. And help me out with some good recipes to choose from please! Thanx all